Flatey Pizza - Reykjavík

👍 Anmeldelser 📌 Kart ℹ️ Informasjon ⏰ Åpningstider

Adresse: Laugavegur 107, 101 Reykjavík, Ísland.

Nettsted: flateypizza.is
Spesialiteter: Pizzustaður.
Andre interessante opplysninger: Takeaway, Borða á staðnum, Inngangur með hjólastólaaðgengi, Áfengi, Bjór, Vín, Hádegismatur, Kvöldmatur, Óformlegur, Tekur pantanir, Kreditkort, Er góður fyrir börn.
Anmeldelser: Dette selskapet har 149 anmeldelser på Google My Business.
Gjennomsnittlig mening: 3.9/5.

📌 Plassering av Flatey Pizza

Flatey Pizza Laugavegur 107, 101 Reykjavík, Ísland

⏰ Åpningstider for Flatey Pizza

Fimmtudagur: 11:30–22
Föstudagur: 11:30–22
Laugardagur: 11:30–22
Miðvikudagur: 11:30–22
Mánudagur: 11:30–22
Sunnudagur: 11:30–22
þriðjudagur: 11:30–22

Flatey Pizza er et kjøkken som tilbyr en av Islands beste pizzaer. Adresse: Laugavegur 107, 101 Reykjavík, Ísland.

Om Flatey Pizza

Flatey Pizza er et kjøkken som har blitt kjent for sin fantastiske pizza. Dette er et sted hvor du kan spise en av Islands beste pizzaer, og det er ikke hardt å finne.

Spesialiteter

Flatey Pizza tilbyr en rekke spesialiteter, inkludert Pizzustaður.

Det er også mulig å bestille takeaway, og det er lett å finne et sted å sitte og spise.

Flatey Pizza har også en stor samling av øl og vin, så du kan velge ut noe å drinke med dine pizzaer.

Andre interessante opplysninger

Flatey Pizza er et sted hvor du kan spise en hætte og hyggelig måltid. Det er også et sted hvor du kan få tak i en delikatessen, inkludert bakeri og kaffe.

Flatey Pizza er et sted som er god til å besøke med familie eller venner.

Det er også et sted hvor du kan få tak i en del av Islands beste pizzaer, og det er ikke hardt å finne.

Flatey Pizza har også en stor samling av øl og vin, så du kan velge ut noe å drinke med dine pizzaer.

👍 Anmeldelser av Flatey Pizza

Steinþór

1/5

Deigið bara hrátt og þynnsta pizzu sem ég hef nokkurn tímann séð

Þórður H.

1/5

Þurfti að bíða í 30 mín

Hafdís H.

5/5

Æðislegar pizzur 🙏

scottinthesky

1/5

Absolutely to be avoided. I'm not sure how any aspect of this disaster can consider itself to be a decent pizza place. 2 hours before closing (2000) the 2 despondent, exceptionally unfriendly members of staff are visibly annoyed at having to put their phones down to serve a customer. I should've realised this place was to be avoided when I saw it was the only vendor without customers. Pizza was edible but certainly not good quality or properly cooked. A number of pizzas unavailable due to "lack of ingredients". They shut up shop 90 mins before their published closing time. Why bother being here?

Alan G.

4/5

Decided to try this pizza restaurant whilst on holiday. We ordered a Margherita pizza & a pepperoni pizza. Both were cooked really well in a wood fired oven & they tasted yummy. The crusts were quite dry, hence why you could buy dipping sauces, ( which we didn't on this occasion, but probably would next time.)Well worth a visit .

Sandesh R.

5/5

Nestled in the heart of Reykjavik, this modestly priced food court-style pizzeria offers a delightful taste of authenticity without breaking the bank. Orders are taken promptly, and the service is generally quick.

Where this pizzeria truly shines is in the authenticity of its flavors. Tomato sauce has a rich, homemade taste & the cheese is gooey and satisfying.

The prices are incredibly reasonable for Reykjavik, making it a go-to spot for those seeking a delicious meal without breaking the bank.

While it may lack the frills of a high-end restaurant, it compensates with genuine flavors, quick service, and wallet-friendly prices. If you're in the mood for a satisfying slice without the fuss, this spot is well worth a visit.

SH

4/5

Pizza geschmacklich gut. Leider nur in 4 Stücke geschnitten. Nach Besteck musste man extra fragen und auch dann gab es nur Messer, die nicht wirklich gut schneiden. Für ca. 17€ für Pizza Diavola und einem Softgetränk okay.

Raj P.

2/5

We ordered a margheritta and a padrino pie. They came hot out of the oven, though both of the crusts had translucent dough, which indicated they were undercooked. The padrino had a good combination of flavors, but the margheritta was too salty. Also, the pizza was too soggy, so I recommend asking for utensils or asking for the pizzas well done.